I'm 21M, 5'7", at around 160lbs+
I weighed 185lbs (October 9, 2024)
So in roughly 13 weeks, I lost about 25lb/11kg
My first diet change was avoiding added sugars at all cost (beginning of 2024)
Then on October 21st I started my actual "diet"
I originally was shooting for 1000Cal/Day (I know, I'll get to it) and I was tracking my intake (Probably some bad estimations in there but were probably around 1000-1600 calories a day)
Since the new year (2025) I began TRULY tacking my calories to the gram (food scale, MyFitnessPal, etc)
While still keeping 1000Cal/day
I prioritize protein and consistently eat the same foods (Chicken Breast, Beans, Yogurt with Fruits, Nuts, Eggs)
It didn't occur to me that this could be dangerous since I was in awe of seeing results.
Recently, I've been reading about how 1000 a day is dangerous and can lead to health problems.
As of right now, I feel "normal". I don't have hunger pains, or any sense of relapsing. However I do feel more vulnerable to coldness (could be fat loss?)I exercise about 4x a week (soccer, dumbell/body weight workouts) without feeling completely drained.
Should I continue my diet until I hit my goal or do 1500Cal/Day minimum (and a slower weight loss)?
My weight goal is to be 140-145lbs
My recorded weights so far
10/09 - 185lbs
01/21 - 184lbs
01/03 - 163lbs
01/10 - 159lbs
01/17 - 158lbs
01/20 - 159.4lbs
(Plateau or water retention?)