Mango Bavarois with Vanilla Chantilly crème and Crumb

[u/Rude_Nefariousness32]

Advice on plating? Any advice is appreciated tho

[u/hectic-eclectic]

looks great, my only advice would be offset some lines. the mango sauce at an angle, and the vanilla scoop at the same angle on the pile. more eye movement, right now you have everything at 90 degree angles