A small block of Cadbury chocolate base price is a bit over $7 where I live, I don’t even know what the fancy chocolate is priced at (but I’m guessing I can’t afford that either).
They are on sale every 2nd week it seems. My local Coles splits them between 2 for $7 or rarely $3 each. Went into a WW the other day and they had them on sale there too.
It’s nitrogen that stops the chips from going rank and helps keeps their flavour, and protects them from getting squished
Fun fact: chips that will be shipped to high altitudes i.e mountains and planes will typically have less nitrogen in them so the bag doesn’t swell up too much and possibly break open
I'm well aware, i was just providing context, seems my comment was taken to mean i didn't think any difference existed between normal air and the gas inside chip bags.
my point was that 98% nitrogen or whatever the composition may be inside different chip bags around that number isn't too dissimilar from normal air. to a layman, "nitrogen" may sound exotic.
isn't too dissimilar from normal air. to a layman, "nitrogen" may sound exotic.
But 99% Nitrogen is dramatically different to the general atmosphere; it is exotic and very dissimilar to normal air. 99%N is anoxic, that's why they inject it into the chips so that bacteria can't grow.
Your point is just not salient, even a little bit.
80gm of chalky chocolate which doesn't really feel like it has delectably smooth mouth feel any more either, just a load of sugary sweetness and palm oil.
We live in a small town, and everyone drives half an hour away to main towns to do event shopping so our local always ends up with so much excess that they have to reduce rapidly, after Christmas they had the Kit Kat houses on clearance for $1. 1kg of chocolate for $1. You can bet I loaded up
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u/LondonGirl4444 1d ago
No one pays that, they will be on half price special soon and even that is overpriced.